The Restivo Family Story : The Fish Tale!
We've been in restaurant business for a long time (three generations, to be precise) and we love seafood! So maybe it was inevitable that sooner or later our passion for fresh fish would get the better of us. And there's so much to be passionate about - the freshness, the flavor, the variety...the surprise!
The Restivo Family is dedicated to “feeling good about the fish we are selling”. The company shuns imported varieties such as cod and Haddock that has been treated with preservatives. We are proud to say that all of our seafood is local, with species from Narragansett Bay such as fresh cod and calamari, all from Point Judith; Narragansett Bay clams and lobsters, and Bomster scallops from Stonington, Connecticut.
Having been in the restaurant business for many years, we now proudly own multiple locations throughout New England, and we own our own day boats that launch from new Bedford Massachusetts. Our lobster boats,The Julio, The Loretta and the SS Anthony, are out of Bar Harbor, Maine. All of this to bring you the tastiest seafood that is available!
Enjoy what all our local waters have to offer!
227 Post Road • Misquamicut-Westerly • Rhode Island